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Our Hojicha green tea is a delightful blend of tradition and quality. It is crafted exclusively from 100% Japanese tea, ensuring that every sip is rich in authenticity. This tea is not only Certified Organic and Certified Kosher, but it is also non-GMO verified, making it a mindful choice for health-conscious consumers. Each tea bag is composed of unbleached, non-GMO fibers, and the packaging utilizes 100% recycled paperboard printed with eco-friendly, vegetable-based ink.
Hojicha stands out in the world of green teas due to its unique roasting process, which involves traditional Japanese methods that enhance its flavor profile. The tea is harvested from the famed Uji district during the early summer months. During preparation, the leaves and small twigs are subjected to steaming before being roasted in revolving ovens using volcanic sand. This technique allows for a slow and even roasting process, which brings out a deep, nutty, and smoky flavor in the tea. Once the roasting is completed, the sand is carefully removed, leaving behind tea that captivates the senses.
For those looking to manage their caffeine intake, Hojicha is an excellent option. Due to its use of larger, older leaves and small twigs, it contains significantly lower caffeine levels compared to regular sencha green tea. This feature makes Hojicha a versatile beverage that can be enjoyed throughout the day without the jitters associated with higher caffeine teas.
Brewing Hojicha is simple and rewarding. To prepare, start by bringing one cup of cold water to a boil for each tea bag. Once boiling, pour the water over the tea bag and let it steep for 5 to 7 minutes, allowing the flavors to fully develop. The result is a warm, inviting cup of tea that embodies the essence of Japanese tea culture.
The straightforward ingredients in our Hojicha enhance its appeal: Organic Japanese Hojicha Roasted Green Tea Leaves and Stems. This simplicity ensures that what you are drinking is pure, with no additional flavorings or additives to distract from the authentic taste experience.
Indulging in Haiku Organic Roasted Hojicha means not just savoring a delicious tea, but also embracing a product that respects the environment and the traditions of its origin. Each cup reflects a commitment to organic farming practices, kosher certification, and non-GMO integrity, making it a perfect choice for those who appreciate quality and sustainability in their daily rituals.
Experience the warmth of roasted Hojicha and its calming effects, enhanced by its unique nutty and smoky notes. Whether enjoyed hot or iced, this tea serves as a comforting companion, inviting you to pause and savor a moment of tranquility amid your busy day. Enjoy the benefits of a traditional tea that respects its roots while offering a contemporary approach to healthy drinking.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | No | ||||
product_dimensions | 3.25 x 2.75 x 4.75 inches; 1.13 ounces | ||||
item_model_number | 172E | ||||
upc | 023547500116 798527049205 | ||||
manufacturer | Great Eastern Sun | ||||
country_of_origin | Japan | ||||
best_sellers_rank | #17,105 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #386 in Green Tea | ||||
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